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Fremantle Sailing Club presents ‘the race that stops the nation’, Melbourne Cup Lunch! Join us for a three-course lunch in the Wardroom with waterfront views in the Galley Restaurant.

The lunch will include:

  • Champagne on arrival
  • 3-Course Lunch (entrée and main are alternative drop services) including dessert and a cheese grazing station.
  • Sweeps between 11.00am – 12.00pm
  • Fashion awards & entertainment!

*Please make sure you bring your tickets on the day. Walk-ins will not be permitted.

**Bookings Close Friday 29th October 2021

Doors open at 11.00am – Race begins at 12.00pm.

Entrée ~ served alternately

  • Wagyu bresaola, candied beets, truffle pecorino, smoked sea salt and extra virgin olive oil
  • Shark bay crab and prawn croquet, shaved fennel and snow pea salad

Main ~ served alternately

  • Herb roast salmon, herb mash, roast asparagus, tomato saffron and mussel herb dressing
  • Roast Amelia Park lamb rack, mushroom ragout, potato gratin, roasted sprouts & marsala jus

Dessert

  • Dessert and cheese grazing stations

Proudly supported by Plantagenet Wines

Organiser

Fremantle Sailing Club
Phone:
08 9435 8800
Email:
reception@fsc.com.au
View Organizer Website