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Inshore yacht sailing on ocean off fremantle
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Join us in the Wardroom after the Inshore summer series race presentations to celebrate the end of the Summer series.
Come along, and enjoy a buffet-style dinner.

 

INSHORE RACING MENU – $40 pp

Freshly baked bread rolls with butter

Selection of gourmet salads accompanied by dressings and condiments

Carvery

-Roast pork and Yorkshire pudding  – Selection of mustards, horseradish and gravy

-Butter chicken with steamed rice

-Spinach and ricotta ravioli with tomato basil sauce and shaved parmesan cheese

-Roast potatoes, Steamed garden vegetables

Dessert buffet

Sticky date pudding, caramel sauce and vanilla ice cream

 

Drinks
Fresh Brewed Coffee + Selection of Teas

Organiser

Inshore Section
Email:
inshore@fsc.com.au